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Ministry of Health, Labor and Welfare to formulate guidelines on sanitary standards for raw chicken meat for the first time

International 02/07/2026 NHK 👁 12
⚡ Quick Summary

Because there are cases where eating raw chicken such as ``chicken sashimi'' can lead to serious food poisoning, the Ministry of Health, Labor and Welfare has decided to strengthen countermeasures by establishing guidelines for the first time, including hygiene standards for businesses processing chicken for raw consumption.

📖 Article source — 🇯🇵 Japanese 🌐 Read full article in English ← Back

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