Creamy peanut jam: learn a recipe with just three ingredients To get into the spirit of the June festivities once and for all, Caminhos do Campo has prepared something new: throughout the month of June, the program will feature recipes typical of the celebrations. To sweeten the party, you can prepare a creamy peanut candy using just three ingredients. The dish is prepared by chef Vilma Senchuke, in a restaurant in the rural area of ​​São José dos Pinhais. The chef follows the traditional process: roasts the peanuts fresh, peels them and grinds them. But, if you want practicality, you can use already roasted and ground peanuts, which are easier to find on the market. ✅ Follow the g1 PR channel on WhatsApp Ingredients: 4 liters of whole milk; 3 cups of crystal sugar; 2 cups of crushed peanuts. Creamy peanut jam: learn a recipe with just three ingredients. Caminhos do Campo/RPC Check out more recipes: Cake with corn brigadeiro topping: learn a versatile recipe Light dessert with seasonal fruit: learn how to prepare flan with ponkan syrup Dulce de leche roulade: learn how to prepare a recipe with few ingredients Preparation method: In a large pan, add the milk and sugar and bring to a boil. Leave on high heat until it boils. Then, reduce the heat and cook for about 1 hour, stirring constantly, until the milk thickens and takes on a caramelized tone. Once it reaches the point, add the crushed peanuts and mix well. Transfer the candy to a platter and, while the mixture is still hot, sprinkle some more peanuts on top to decorate. Let it cool and serve! Most watched videos: u Read more news on g1 Paraná.